Indulge in the rich, buttery taste of Biscuiterie de l'Abbaye buckwheat galettes, made with Isigny butter for an authentic French treat. These crisp and delicate pure butter biscuits offer a perfect balance of nuttiness from buckwheat flour and smooth, crunchy texture. Buckwheat flour is naturally gluten free and is rich in proteins, these biscuits are made with a mix of buckwheat and wheat flours.
Each box contains three fresh packs of four biscuits, ensuring lasting freshness and convenience. Enjoy them with coffee, tea, or as a delightful snack on their own. Crafted in Normandy by Biscuiterie de l’Abbaye using traditional recipes, these buttery thin biscuits bring a taste of France straight to your home. Perfect for gourmets who appreciate high-quality and natural ingredients.
Ingredients: Buckwheat flour 31%, WHEAT flour, sugar, Isigny AOP BUTTER 21.5%, whole EGGS, sea salt, leavening agents: ammonium carbonates – sodium carbonates, skimmed MILK.
Nutritional values per 100g – 2031kJ / 484kcal, fat: 20g of which saturated: 12g, carbohydrates: 67g of which sugars 24g, proteins: 7.5g, salt: 1g